COMPLETE DISH

Chicken steak marinated with guajillo chili and mexican spices; topped with roasted pineapple chunks; Accompanied by mexican rice, beans, mexican corn, tortilla chips with guacamole and pico de gallo.

  Ribs marinated in Wajaca sauce, with tamarind, raw cane sugar and coriander; vacuum cooked for 8 hours; Accompanied by mexican rice, beans, mexican corn, tortilla chips with guacamole and...

Long cut of grilled beef sirloin, with sautéed slices of onion and pepper; Accompanied by mexican rice, beans, mexican corn, tortilla chips with guacamole and pico de gallo.

Panela glazed pork chop with smoked paprika sauce; served with Mexican rice, beans, Mexican corn, guacamole and tortilla chips.